Join Jessica Just, General Manager of the Fermentation & Enology Department at Scott Laboratories, as she introduces the revolutionary new yeast rehydration nutrient GO-FERM STEROL FLASH™. GO-FERM STEROL FLASH allows yeast to be rehydrated with cellar temperature water, bypassing the need for acclimatization, and significantly shortening the yeast rehydration process. Learn more about the magic behind this newest addition to the GO-FERM family and get refreshed on what makes these nutrients so special.