Chris Graves - Naumes Crush & Fermentation
Chris Bertsche - Coelho Winery
Andrew Kirkland - Ruby Vineyard and Winery
Ben Casteel - Bethel Heights Vineyard
Tim Hanni - Wine Business Education
The small winery environment is particularly sensitive to resource availability and timely access. Our distinguished panel of Oregon winemakers will discuss economies of scale, prioritized spending to achieve stylistic goals, and creative problem-solving to remain competitive as a small producer. This session will encourage audience engagement and Q & A!